GlyphosateFarmers use glyphosate to ensure sustainable farming to ensure that we have a sustainable food security for the long term.

It’s no secret that world’s population is growing. The population of the world will increase to 9.7 billion by 2050.1 However, this is not happening on the planet’s agricultural land. This poses serious challenges for farmers who are responsible for producing sufficient high-quality food for Canadians as well as other people around the globe.

Canada is the 5th largest global exporter.2 Canadian farmers play a crucial role in supplying food to all. They will have more demands than ever before and will also have to deal with insects, diseases and weather fluctuations to ensure that their land is fertile and productive for generations to come.

To meet the growing demand, the farmers will need to produce 70% more food by 2050. * Source: Food and Agriculture Organization of the United Nations.

The Food and Agriculture Organization of the United Nations , How to Feed the World in 2050

This growing demand is too difficult for farmers to manage alone. Modern technology, including herbicides and glyphosate, are able to assist farmers in managing herbicides effectively and effectively. This leads to an improved sustainability and stability of food supply.

What is glyphosate, exactly?

Glyphosate is a popular choice as a versatile, non-selective herbicide by land managers as well as gardeners across the globe. グリホサート 500ml It has been in use for over 40 years. It does this by blocking the enzyme that plants–in this case, unwanted weeds–need to grow. The enzymes aren’t present in humans or any other animals.4 Thus, glyphosate is no risk for any plant in the event that it is used correctly.

There is also a broad number of other uses for glyphosate beyond agriculture. It is used by municipalities in urban green areas to protect wildlife as well as the general public from toxic weeds.6 Additionally, it is employed in railways to ensure that conductors are visible and to prevent fires.

Glyphosate and its use have been the subject of increased focus in recent years. グリホサート While it is important to know what’s in our food, it is worth noting that more than 160 international health regulatory bodies, including Health Canada, agree that the safe use of glyphosate for humans is feasible if it’s properly done.

Canadians could be assisted to better understand glyphosate, its applications, and the role it plays in the production of food and sustainable farming practices. It could help alleviate concerns about this method, which is one of many employed by farmers to ensure that everyone has safe, affordable, and readily available food.

Glyphosate is a chemical pesticide which can be utilized in agriculture.

Glyphosate based herbicides have many benefits for farmers, customers and the environment. It is crucial for efficient herbicides and sustainable food supply and environmental sustainability. Let’s examine each benefit in greater detail.

According to the United Nations Food and Agriculture Organization, global farmers could be able to lose 30-40% or 50% of their crops to weeds, pests, and diseases. This is a devastating loss especially for farmers who are able to claim that their crops are the basis of their livelihood.

Farmers are able to rely on the tools they trust every year. グリホサート グリホサート Glyphosate is a powerful method to eliminate destructive weeds from fields, particularly those that are resistant to glyphosate.

Crops against. weeds – the fight of their life

Glyphosate can give crops a fighting chance.

Canadians and other shoppers around the world reap the benefits of abundant, affordable food

The population is growing, and half of the agricultural land is in danger due to soil degradation and desertification.10 This is causing increased food security. In the absence of modern agricultural innovations such as the use of glyphosate, Canadians could expect to spend 55% more on food.11

In addition, it will become more difficult to get the food we are accustomed to. Science-based agriculture will enable farmers to keep growing our favorite foods of the day for many years.

Glyphosate is much more than an herbicide. グリホサート It is also a way to keep produce affordable at the grocery store. It also assists farmers in taking care of what Cherilyn Jolly-Nagle, a farmer in Mossbank, Saskatchewan calls “their most valuable asset”–their land.

We are awestruck by eating at the table.

When tools for crop protection, including glyphosate, are used to protect crops from diseases and pests, farmers are able to develop:

42% more grains such as wheat and corn

72% more fruit

83% more veggies & potatoes12

The benefits are obvious. Can glyphosate be used safely?

Simply put it, yes. As with all pesticides should be used according the label instructions. In Canada Glyphosate usage is controlled by the Canadian Food Inspection Agency (CFIA), which inspects crops for pesticide residue, ensuring the use of the pesticide is done correctly and also the Pest Management Regulatory Agency (PMRA) that provides the regulations, guidelines, product submission evaluations and approvals (or rejections)–and has one of the most rigorous evaluation processes throughout the world.14

And while regulatory agencies ensure farmers use approved herbicides properly producers and farmers play an important role in making sure that glyphosate is applied properly and safely so that there are no potential harms to the animals, the environment or humans. Precision technology and agriculture has enabled farmers to gain more control over their application of glyphosate. They can also pinpoint precisely where and when it is applied.

It is very rare for pesticide residue will be found on food. CFIA makes sure that farmers are using herbicides correctly and working within established residue limits16. It is rare to detect glyphosate in food items at low levels that are well beneath the Canadian Government’s limit.17 Since it does not pose any danger to animals or humans18

The use of glyphosate is a component of sustainable farming practices

Farmers employ herbicides such as glyphosate to help with integrated pest/weed control system. That is, they employ more than herbicides for controlling the weeds. グリホサート Glyphosate helped farmers implement conservation methods and no-till practices that offer long-term benefits for soil and the air.

– The elimination or reduction of plowing or tilling land

– Reducing CO2 emissions

Capturing carbon soil

Improve soil health

– Reducing flow of water and limiting erosion13

“No pesticide regulatory authority in the world is currently assessing glyphosate to be an individual risk for cancer at the levels at that humans are exposed.” — Health Canada (January 11, 2019)

The Food and Agriculture Organization of the United Nations , How to Feed the World in 2050

It is more critical than ever to ensure Canadian farmers are equipped with the latest technology and tools they require to feed a growing population.

Farmers will ensure that our food safe and plentiful by following sound agricultural, food safety , and pest control practices. Glyphosate is one of the tools they employ to ensure that Canadians and others all over the world have access nutritious, affordable food options in the near as well as in the near future.