GlyphosateGlyphosate is a green crop choice used by farmers to safeguard our food supply for the future.

It’s not a secret that the global population is expanding. In 2050, we’re predicted to reach 9.7 billion people worldwide–over 2 billion more than today.1 Unfortunately, the world’s farmable land isn’t expanding with our population. This presents serious challenges to farmers responsible for producing sufficient high-quality food for Canadians and other countries all over the world.

Canada is the fifth-largest exporter of food globally.2 Canadian farmers are expected to play a crucial role in supplying the world the food that it needs. グリホサート They will have to satisfy the growing demand to deal with pests and diseases as well as weather variations and ensure that their farms are healthy for future generations.

In order for the population to increase 70 percent more food is required in 2050. グリホサート *Source How to Feed the World 2050 by the Food and Agriculture Organization of the United Nations

Food and Agriculture Organization of the United Nations.

グリホサート Farmers cannot meet this growing demand on their own. The positive side is that the latest technology, including herbicides such glyphosate and other tools, can aid farmers in controlling the weeds with greater efficiency and effectiveness, creating a sustainable and reliable food supply.

What exactly is glyphosate?

Glyphosate is a potent herbicide that has been utilized by land managers, gardeners farmers, and other people around the globe for more than 40 years. It works by blocking the enzyme plants (in this instance, weeds that are not wanted) need to develop. Glyphosate is safe for animals and humans if it is used correctly.

There are many other uses for glyphosate, too. グリホサート It’s used in urban areas to shield people and wildlife from toxic plants.6 It’s also utilized for railroads to enhance the visibility of conductors and to prevent accidents on the tracks.

In recent times it’s been noticed that there’s been a greater level of attention on glyphosate and its use in our daily lives. Although it’s essential to know what goes into our food, it is worth noting that over 160 health regulatory bodies around the world such as Health Canada, agree that the safe use of glyphosate for humans is possible if properly done.

グリホサート Canadians ought to be able know what glyphosate is and how it is utilized and the benefits it brings to food production.

Glyphosate is an insecticide that is used in the field of agriculture.

The agricultural use of glyphosate-based herbicides benefits farmers, consumers as well as the environment. It is vital to effective weed management and food security as well as sustainability for the environment. Let’s dive deeper into each of the benefits. According to the United Nations Food and Agriculture Organization the loss could increase by up to a double if they’re not protected. It’s a devastating loss, particularly for farmers, especially considering that these crops are the basis of their livelihood.

So, it’s no wonder farmers are beginning to depend on the tools they can count on, year in and year out. Applying glyphosate in fields with glyphosate-tolerant crops is a proven way of keeping destructive weeds away from the crop.

Crops against. Weeds: the battle of their lives

Glyphosate gives crops a chance to beat up to 30,000 weeds for light, space and nutrients as well as water.

The world and Canada have many benefits Affordable, abundant food

The population is growing and 50% of the land used to grow food in Canada is in danger of becoming unusable in forty years.10 This is leading to a greater risk of food insecurity. Without modern farming innovations, including the use of glyphosate, Canadians can expect to pay 55% more for food.11

Furthermore, it could become increasingly difficult to obtain the food we love. However, the positive side is that farmers will continue to grow our favourite staple food items due to the science behind plant breeding.

Glyphosate is much more than an herbicide. It is also a way to keep the cost of produce low at the market. Glyphosate is also used by farmers to look after what Cherilyn Joy-Nagle, a resident of Mossbank in Saskatchewan calls “their greatest asset”–their land.

Make sure that we have food we love to eat on the tables

Farmers can prosper by using crop protection tools, such as glyphosate are used to protect their crops from disease and pests.

42% more grains , such as corn and wheat

72 percent more fruit

83% More vegetables and potatoes12

The benefits are evident. But is glyphosate safe for use?

To put it simply, yes–and like all pesticides, it should be applied according to the instructions on the label. In Canada the use of glyphosate is regulated by the Canadian Food Inspection Agency (CFIA) which checks crops for residues from pesticides to ensure that farmers are using it in a safe manner as well as the Pest Management Regulatory Agency (PMRA) which offers the regulations, guidelines for product submission evaluations, as well as approvals (or rejections)–and has one of the largest evaluation procedures throughout the world.14

Although the regulatory agencies are responsible for ensuring that farmers are using approved herbicides Farmers and manufacturers also are crucial in ensuring that glyphosate has been properly and safely used to ensure that there is no unintentional harm to animals, the environment as well as human people.

Additionally, with the advancements in technology and the use of precision agriculture, farmers are now able to make use of information to become more precise when it comes to the application of glyphosate both where it’s applied and the amount applied.150

It is rare that pesticide residues are discovered in food. However, it could still cause harm when it is. The CFIA makes sure that farmers apply pesticides correctly and stay within the established residue limits.16 In the rare occasion that it is found in low levels (e.g., 1 part per billion), it is well below the limits set by the Government of Canada, and is not a health or safety concern17 as it would not pose any risk to humans or animals.18

Glyphosate use as part of sustainable farming practices

Glyphosate is a staple ingredient used by farmers in conjunction with integrated pest and weed management practices. This means that they are using more than herbicides to manage weeds. Glyphosate has enabled farmers to adopt conservation/no-till methods that provide long-term benefits for soil and air.

– Reduction or elimination plowing/tilling of land

– Cut CO2 emissions

– Capturing carbon soil

– Improving soil health

– Reducing the flow of water and limiting erosion13

“No pesticide regulator authority around the globe currently assesses the glyphosate chemical a cancer risk to humans at the current levels to which they are exposed.” – Health Canada, January 11, 2019.

The Food and Agriculture Organization of the United Nations. How to feed the entire world in 2050

More important than ever is making sure that Canadian farmers have the technology, tools and resources they require in order to supply the ever-growing food requirements of a growing populace.

Food safety, good agricultural practices, and pest management practices will ensure that farmers will continue to safeguard our food supply. And glyphosate is just one of many tools they’ll use to make sure Canadians, and people around the world can access nutritious and affordable food, now and in the future. グリホサート who