It is not surprising that the population of the world is increasing. The world’s population will grow to 9.7 billion by 2050.1 However, this is not happening on the planet’s agricultural land. This poses some serious challenges for farmers who must produce enough food of high-quality to feed Canadians and people around the world.
Canada is the fifth largest food exporter globally.2 As the population grows, Canadian farmers in particular will play a significant role in providing the world with the food it needs. They will be required to provide more food than ever before.
グリホサート To meet growing demand, the farmers will need to grow 70 percent more food by 2050. – The Food and Agriculture Organization of the United Nations’ How to Food the World by 2050 *
The Food and Agriculture Organization of the United Nations. グリホサート How to provide for the whole world by 2050
Farmers are unable to satisfy this demand on their own. Fortunately, new tools and technology such as herbicides like glyphosate, can help farmers control weeds more precisely and efficiently, leading to an improved sustainability and security of food supply.
What exactly is Glyphosate?
Glyphosate is an effective herbicide that has been utilized by land managers, gardeners farmers, and other people around the globe for more than 40+ years. It acts by reducing the activity of enzymes that which plants (in this example, unwanted weeds) require to grow. Glyphosate is safe for animals and people if used correctly.
Glyphosate is also used for other reasons beyond agriculture. グリホサート It is used by municipalities in urban green spaces to shield wildlife and the public from the harmful effects of weeds.6 Additionally, it is used on railways to keep conductors in view and to avoid fires.
グリホサート In recent years, glyphosate is gained more attention and is increasingly being used in our daily lives. While it’s crucial for us to inquire about what we eat and drink, it’s also important to consider that more than 160 regulatory bodies around the world (including Health Canada) agree that glyphosate is safe to be used when it is done properly.
グリホサート Canadians will be better equipped to understand what glyphosate is and how it functions, and why it is vital to the production of food.
Why is glyphosate needed in agriculture
Consumers, farmers, and nature are all benefited by the use of herbicides containing glyphosate in the field of agriculture. It is essential to efficient control of weeds, a safe food supply, sustainable environmental practices, and sustainable weed management. Let’s look at every benefit.
In the world farmers are losing 30-40 percent of their crops due to pests, weeds and disease.9 Without the use of crop protection practices and practices, the loss could be doubled according to the United Nations Food and Agriculture Organization. This is devastating, particularly for farmers who rely on those crops for their livelihood.
It’s not unusual for farmers to been relying on their tools every year. Glyphosate is a powerful method to manage destructive weeds in fields, especially when they are resistant to glyphosate.
Crops Vs. グリホサート Weeds: The fight of their lives
Glyphosate offers a chance to fight for crops.
Canadians and other shoppers around all over the world enjoy the benefits of abundant, inexpensive food choices
The population is increasing, and the majority of our land that is used for food production could be inaccessible within 40 years. This is leading to food insecurity. グリホサート Without modern farming innovations and the use of glyphosate Canadians can expect to pay 55% more for food.11
And, not only that food items that we adore would be increasingly difficult to get. Farmers can to grow more of the staple foods we love for many years due to the advancements in plant science.
Glyphosate helps to control the growth of weeds as well as maintain the quality of produce at the grocery shop. It also assists farmers in taking care of the land that Cherilyn Jolly-Nagle is a farmer from Mossbank, Saskatchewan calls “their most valuable asset”–their land.
We love to eat at the table.
The growth of farmers is enhanced when crops protection devices (including glyphosate) are employed to protect crops from pests and diseases.
42% more grains such as corn and wheat
72% More Fruit
83 Percent More Potatoes and vegetables
The advantages are clear. But is glyphosate actually safe?
Simply said it, the answer is yes. Like all pesticides , you must follow the instructions on the label. The Canadian Food Inspection Agency (CFIA) inspects crops for pesticide residue and ensures farmers are using it correctly. The Pest Management Regulatory Agency (PMRA) offers regulatory guidelines, evaluations of submissions to the product and approvals (or rejects) and is one of the most rigorous assessment processes around the globe.
Regulators ensure that farmers use approved herbicides in a safe and responsible way. But, it’s the responsibility of farmers and producers to make sure that there aren’t negative effects for animals, the environment, and humans.
A combination of technology improvements and precision agriculture allows farmers to make precise applications of glyphosate. This includes the location and amount.
It is extremely rare for pesticide residues to be discovered in food. But, it can be harmful in the event that it is. It is extremely rare to detect glyphosate on food.
Glyphosate usage as part of practices for sustainable agriculture
Glyphosate is a staple ingredient used by farmers as part of integrated pest/weed management methods. This means they use more than herbicides to manage weeds. Glyphosate allowed farmers to adopt no-till and conservation practices, which have long-term advantages for the soil, the natural environment as well as the air quality.
– To cut down or eliminate tilling or plowing of land
– Reduction of CO2 emissions
– Capturing carbon within the soil
Improve soil health
– Reducing runoff , and limiting erosion13
“No pesticide regulatory agency anywhere in the world has considered Glyphosate to be a cancer risk to humans at current levels.” – Health Canada (January 11, 2019, Health Canada).
Food and Agriculture Organization of the United Nations.
More important than ever is making sure Canadian farmers have all the tools, technology, and support they need to meet the growing food needs of a growing populace.
Farmers will continue to ensure that our food secure and plentiful by following good agricultural food safety, food safety , and pest control methods. And glyphosate is just one of the many tools they’ll use to make sure Canadians and others around the world are able to access healthy and affordable food, now and for the years to come.