GlyphosateWe need to ensure that we have enough food for years to come: why farmers choose glyphosate to sustainably grow crops.

It’s no secret that the world’s population is increasing. It is predicted that the world will contain 9.7 billion people by 2050.1 Unfortunately, the agricultural land around the globe isn’t expanding at the same rate as ours. Farmers who must produce quality food products that can be consumed by Canadians and the rest of the world face serious challenges.

Canada is currently the fifth-largest exporter of food globally.2 Canadian farmers are expected to play a significant role in providing the world the food that it needs. They’ll have to be able to meet increased demand.

Farmers will require 70% more food production by 2050 in order to meet the growing number of people. *Source How to Feed the World 2050, published by the Food and Agriculture Organization of the United Nations

The Food and Agriculture Organization of the United Nations. How to Feed the Whole World by 2050

Farmers aren’t able to meet this growing demand by themselves. グリホサート amazon The good news is that modern technology, which includes herbicides like glyphosate as well as other tools, can assist farmers in managing weeds more effectively and efficiently which will result in an environmentally sustainable and stable food supply.

What is the exact meaning of glyphosate?

Glyphosate has been used for more 40 years by farmers, land managers, and gardeners worldwide. It acts by blocking the enzymes that plants (in this case , unwanted weeds) need to grow. グリホサート 農林水産省 The enzymes do not exist in either humans or animals.4 So, if applied properly, glyphosate is not a danger to either.5

Glyphosate can be utilized in different applications other than agriculture. It is used by municipalities in urban green areas to safeguard wildlife and the public from harmful weeds.6 Also, it is employed in railways to make conductors more clear and to stop fires.

More recently it’s been noticed that there’s been a greater level of attention on glyphosate and its use in our lives. While it is important to be aware of what’s in our food, it’s worth noting that over 160 international health regulatory bodies such as Health Canada, agree that the safe use of glyphosate for humans is feasible if it’s properly done.

Canadians must be better informed about glyphosate and how it is used. This will alleviate their worries.

Glyphosate: Why it is being used in the field of agriculture?

Consumers, farmers, and nature all benefit from the use of herbicides containing glyphosate in agriculture. It is essential to efficient herbicide management as well as food security and environmental sustainability. Let’s look deeper at each benefit.

According to the United Nations Food and Agriculture Organization these losses could increase to as high as two times if they’re not properly protected. This is a devastating loss particularly for farmers, who are able to claim that their crops are their livelihood.

グリホサート It’s not surprising that farmers have come to depend on the tools they rely on, year after year. The application of glyphosate to fields that have resistant crops to glyphosate is a tried and tested way of keeping destructive weeds away from crop.

Crops and Weeds, fighting for their lives

Glyphosate gives plants a chance to fight.

グリホサート Benefits to Canadians and other consumers around the world Benefits to Canadians and consumers worldwide: plentiful, affordable food

The population is increasing and a significant portion of the land that is used for food production is in danger due to the degradation of land and desertification.10 This has led to an increase in food insecurity. Canadians might have to pay as much as 55% more to buy food if they do not adopt modern farming techniques including the use of Glyphosate.11

Additionally, it would become increasingly difficult to obtain the food items we are accustomed to. Farmers will be able grow more of the foods we love for many years due to the advancements in the science of plants.

Glyphosate is much more than an herbicide. It also helps keep produce at a reasonable price at the grocery store. Glyphosate can also assist farmers in the care of what Cherilyn Jolli-Nagle, a Saskatchewan farmer, calls “their most valuable asset” the land they own.

Keep the foods we love on your table

When tools for crop protection, including glyphosate, are employed to shield crops from diseases and pests, farmers are able to grow:

42% more grain, including wheat and corn

72% more fruit

83 percent more potatoes and other vegetables12

The benefits are evident. But is glyphosate safe?

グリホサート 分析 It is crucial to remember that all pesticides need to be used in accordance with the directions on the label. Canada regulates glyphosate usage by two agencies: the Canadian Food Inspection Agency(CFIA) that examines the crops and ensures that they’re free of residual pesticides. The Pest Management and Regulation Agency (PMRA) is the one that provides the guidelines for regulation and evaluations for submissions.

Regulators ensure that farmers use approved herbicides in a responsible and appropriate method. But, it’s the responsibility of farmers and producers to ensure that there are no negative effects for the animals, the environment and human beings.

グリホサート The application of precision technology and farming has allowed farmers to have more control over the use of glyphosate. They can also pinpoint precisely where and when the glyphosate is used.

It is extremely rare for pesticide residue to be present in food items. But, it can nevertheless cause harm if it is. CFIA assures farmers that they use herbicides in a safe manner and are following the established limits of residue16. It is very rare that glyphosate is detected in food items at low levels, which is well lower than the Canada’s Government’s limit.17 As it would not pose any danger to animals or humans18

Glyphosate usage as part of sustainable farming practices

Farmers use herbicides like glyphosate as part of an integrated pest/weed control practices. This means that they do more than herbicides for controlling plants. Glyphosate allowed farmers to adopt conservation and no-till practices which provide long-term benefits for the soil, environment as well as the air.

– The reduction or elimination plowing/tilling of land

– Reducing CO2 emissions

Capturing carbon from soil

– Improving soil health

– Reducing the flow of water and limiting erosion13

“No pesticide regulator in the entire world considers glyphosate to present a risk of cancer to humans at current exposure levels.” – Health Canada (January 11, 2019).

The Food and Agriculture Organization of the United Nations How to provide for the planet’s needs in 2050

It’s more important than ever to ensure that Canadian farmers are able to access the technology, tools, support and equipment they require to satisfy the food supply needs of a growing population.

Farmers will continue to keep our food safe and plentiful by observing good agricultural as well as pest and food safety practices. グリホサート Glyphosate, however is just one of the tools they’ll use to ensure Canadians have access to healthy, affordable food in the coming years.