It’s not a secret that the world’s population is growing. The world’s population is expected to grow to 9.7 billion by 2050.1 However, this is not happening on cultivable land. Farmers who must produce top-quality food that is able to be eaten by Canadians and other people around the world face a number of challenges.
Canada is the fifth largest food exporter in the world.2 Canadian farmers will be crucial in providing food for the population that is growing. グリホサート They’ll have to meet an ever-increasing demand to deal with pests and diseases in addition to weather fluctuations, and make sure their farms are healthy for future generations.
In order for the population to increase 70% more food will be required in 2050. *Source: Food and Agriculture Organization of the United Nations. How to provide food for the world by 2050
The Food and Agriculture Organization of the United Nations How to Feed the Planet in 2050
Farmers can’t meet this rising demand on their own. The good news is that the latest tools and technologies that include herbicides such as glyphosate, can help farmers manage weeds precisely and efficiently, which results in an environmentally sustainable and secure food supply.
What is glyphosate exactly?
グリホサート グリホサート Glyphosate is a popular choice as a non-selectiveand versatile herbicide by land managers and gardeners all over the world. It’s been used for more than 40 years. It does this by blocking the enzymes that plants (in this case , unwanted weeds) need to develop. These enzymes aren’t present in either humans or animals.4 Therefore, when applied correctly, glyphosate poses no risk to either.5
Glyphosate can be utilized for other reasons other than agriculture. It is used in municipalities to guard wildlife and the public from poisonous weeds.6 Additionally, it is used to prevent the spread of fire and to maintain the visibility of railway tracks.
In recent years, glyphosate has gained more attention and is now being utilized in our everyday lives. While it’s important to question what’s in our food items, it’s also important to know that over 160 international health regulatory bodies including Health Canada, agree that glyphosate is safe for human consumption when employed correctly.8
Canadians can be helped to understand glyphosate, its uses, and the importance it plays in food production as well as sustainable agricultural practices. It may help to reduce the stigma associated with this tool that is among many employed by farmers to ensure everyone has safe, affordable and easily accessible food.
Why should glyphosate be used in agriculture
Glyphosate-based herbicides offer a variety of benefits for farmers, customers and the environment. This is vital for effective herbicide control, safe food supply, and sustainable development of the environment. Let’s take a deeper look at the various benefits.
According to the United Nations Food and Agriculture Organization (9 U.N. グリホサート Food and Agriculture Organization) The organization estimates that farmers lose between 30-40% and 60 percent of their crops every year to pests and weeds. This is a huge loss, particularly for farmers who depend on their crops for their livelihood.
It is no surprise that farmers rely on their reliable equipment year after année. Glyphosate can be used to treat plants that have glyphosate tolerance. This is a proven method for controlling the destructive weeds.
Crops vs. Weeds: the battle of their life
Glyphosate offers a chance to fight for the crops.
Canadians and other consumers around the world reap the benefits of abundant, affordable food items
The population is growing and 50% of the land used to grow food in Canada is at risk from being unusable within 40 years.10 This is leading us to more food shortages. Canadians may be paying 55% more for food if they don’t have modern farming techniques like Glyphosate.
It could also make it harder for us to find the food we love. Farmers will be able to grow more of the foods we love for years due to the advancements in plant science.
Glyphosate is much more than an herbicide. It can also help keep produce affordable in the supermarket. Glyphosate also serves to help farmers care for their most valuable asset, which Cherilyn Jolly Nagle from Mossbank, Saskatchewan, says is their land.
Make sure that we have food we love on tables
Farmers can prosper when they use crop protection tools like glyphosate, to guard crops from disease and pests.
42% more grain, as wheat and corn
72% more fruit
83% more vegetables & potatoes12
The benefits are evident. But is glyphosate really safe?
Simply put it, yes. Like all pesticides , you must follow the directions on the label. The Canadian Food Inspection Agency (CFIA) checks crops for residues of pesticides and ensures farmers are using the product correctly. The Pest Management Regulatory Agency, (PMRA) offers regulatory guidelines, product submission evaluations and approvals (or rejects) and one of the most rigorous assessment processes globally.
グリホサート Regulators ensure that farmers use approved herbicides in a responsible and appropriate method. It is up to farmers and manufacturers to make sure that there aren’t adverse effects on animals, the environment, and humans.
Precision technology and agriculture has enabled farmers to take greater control over the application of glyphosate. They can also determine precisely where and when the glyphosate is used.
When it comes to pesticide residues, it’s rare for glyphosate to be detected on food and, in the case of limits, to cause harm. CFIA assures that farmers apply herbicides in a safe and effective manner and keep within the set limits for residue.
Glyphosate usage as part of sustainable farming practices
Farmers use herbicides, like Glyphosate, as part an integrated approach to pest and weed management. That means they are using more than herbicides to manage the weeds. Glyphosate permits farmers to adopt conservation tillage/no-till practices that will benefit the long term health of soil, air and the environmental グリホサート .
– Eliminated or reduced plowing / tilling
to reduce CO2 emissions
Capturing carbon from the soil
– Improving soil health
– Reducing water runoff and limiting erosion13
“No pesticide-related regulatory agency in the world currently considers Glyphosate to be the risk of human cancer at the present levels.” – Health Canada (January 11, 2019, Health Canada).
The Food and Agriculture Organization of the United Nations. グリホサート How to Feed the Whole World in 2050
Making sure Canadian farmers have the tools, technology and assistance they need to meet the increasing demand for food supplies of an increasing population is more vital now than at any time in the past.
The best agriculture, food safety and methods for controlling pests will help farmers keep our food plentiful and safe. Glyphosate is just one of many tools they’ll employ in order to ensure that Canadians as well as other people around the globe have access to nutritious and affordable food now and in the future.