What is a glyphosate herbicide ? And what is its purpose?
Glyphosate (ingredient called “glyphosate iopropylamine sal”) is an herbicide used for cultivation and gardening throughout the globe including Japan. The spraying process absorbs it from the leaves and green areas of the plants, like the leaves and stems. Then it spreads into the roots and eventually kills the whole plant. It is classified as non-selective because it kills all plants when applied to leaf surfaces. https://wedge.ismedia.jp/articles/-/26627 A lot of pesticide companies sell herbicides containing glyphosate because the patent time period for these ingredients is over. All glyphosate herbicides currently being sold are safe and have been subjected to thorough examination.
Glyphosate, which is low toxicity for livestock due to a mechanism that inhibits enzymes in plants (not found in animals) is one of its characteristics. If the chemical solution is sprayed on soil, it is a food source for microorganisms. They can distinguish the solution into water, carbon and oxygen. It is widely recognized as a pesticide that contributes to the reduction in greenhouse gases.
Tap water glyphosate
Tap water is safe to drink.
Are glyphosate and tap water
Weekly Shincho reported that in April 2020, there will be no standard value of glyphosate left in water that is filtered. It will be the value that is targeted. In addition, it is higher than other pesticides, as well as other countries and water polluted with pesticides. An article I wrote said that it’s. There are some concerns that tap water may contain excessive levels of glyphosate. This is not true.
Firstof all, glyphosate does not have a “standard value” and is only a “target value”. This is because the water quality standards for draft value (concentration that is safe in the event that you consume 2L of tap water daily for the rest of your life) was glyphosate, 10 mins of 2 ppm. https://www.pankougyokai.or.jp/information/glyphosate.html Tap water has never detected glyphosate with a concentration higher than 0.2ppm (1). An Ministry of Health, Labor and Welfare survey found that Japan’s tap water does not contain glyphosate at levels exceeding 0.02ppm. There is no risk of detection.
Furthermore soil decays at a rate of about half a percent in two days after the spraying. Therefore, it will be transported to waterways and rivers with the same concentration, and will not cause any harm to the environment.
Japanese tapwater is secure
The tap water in Japan is safe. Tap water is safe to drink in its current state. There are 51 inspection items and they are provided with the strict quality controls mandated by law. The difference in pH between water determines if it’s acidic, neutral or alkaline. Japan’s water quality standards require tap water to be near neutral (5.8+ and 8.6+). Iron rust remains a possibility when the water supply pipes are damaged.
How is tap water produced in the first place? Tap water is mainly made from water that is surface, such as dam lakes, or from rivers. Once the water has been cleansed, chlorine is then added to the purification facility to remove any impurities. Each household receives the tap water via its pipes.
A story about the Japanese standard for residues of pesticides
Japan’s glyphosate standard for wheat is now 5ppm. However, it was 5ppm prior to December 2017. There are many opinions about this. グリホサート 樹木 Some claim “We loosened 30ppm by six times and despised any health harm.”
Tap water glyphosate from the tap
The residual value for glyphosate is the exact same as the value for international use.
The fact is that the standard was never changed, but rather adjusted to the residual value of the international standard. グリホサート Japan imports huge quantities of wheat from South America and the United States. The importer, also referred to as the overseas producer controls the use of glyphosate in accordance with the standard set by international standards of 30ppm. The Japanese standard value is 5ppm. Any imports that exceed this standard will be banned. http://############################################################################################################################################################################################################################################################### If this happens, supply of wheat will be impacted and Japanese food production could be endangered. In order to comply with international standards, the value of standardization was updated. The safety issue remains even though the values are current.
A good understanding of Glyphosate is vital.
To ensure that consumers are not in a hurry to be influenced by emotions concerning pesticides’ residues, it is essential to acquire the correct knowledge based on scientific research conducted by experts. Also, you should be able to enjoy food without being distracted or be distracted by gossip.